The City Magazine Since 1975


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Discover recent refreshes to historic lodgings and young chefs making their mark


The Land Trust holds its annual spring gathering on April 18


Learn how the nonprofit is expanding to offer more people transitional housing


Exploring the New Deal's Historic Signing in Charleston


How to incorporate one of the season’s top trends into your wardrobe


Plus, The Drop In finds a permanent home for its fitness studio


Discover new interpretations of familar favorites, including the chefs' interpretation of Ikea meatballs



PHOTO GALLERIES



SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

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The perfect picnic is one that’s seasonally inspired but not time-consuming, inventive but not tough to transport. Here...


In the spirit of long Lowcountry summers spent on Edisto Island as a girl, Charleston native Elizabeth Boineau invites...


Rescued from trash heaps and handed down from friends, plants of all provenance are right at home in Jane Ries’ West...


Interior designer Caroline deVlaming refreshes her petite downtown condo with a warm color palette and clever space...


Pastry chef M. Kelly Wilson makes haute desserts easy with recipes and tips for the home cook


At home, chef Bob Carter serves up an interactive menu to entertain adults and kids alike


From tropicals to aromatic herbs, we'll show you the plants that thrive beneath our brutal summer sun


Transform flea-market finds into modern-day treasures—here, dealer Hollie Wood offers up three simple projects made...


Four easy-to-prepare lunch salads


Keep your patio umbrella in tip-top shape with advice from outdoor fabric- and umbrella-designer Alison Childress


A journey to California wine country proves there’s more to Napa than what’s in the glass


Interior designer Heather Marz transforms a high-traffic room in her home into a sophisticated, stop-and-stay-awhile...


Question: What does a Southern magazine staff do in its spare time? Answer: Sample more than 20 locally made barbecue...


One man’s volunteer-based vacation to Tanzania, Africa


Retired military pilot Eric Dodson and family inspire old-school Americana on Sullivan’s Island, paying tribute to...


The interior design maven behind haute home decor emporium Elizabeth Stuart Design opens the doors to her rehabbed Old...


Judy and Fred Reinhard offer time-tested advice for choosing all-white paints


A decades-old pool and pump house in Summerville’s historic district receive an island-inspired upgrade


Learn more about planting fig trees with tips from the Clemson Extension


Handling and Cooking Seafood


One of Charleston’s vanguard couples trades downtown digs for light and easy island life


Tasty new spins on tomato-inspired dishes


Grilling fruits concentrates flavors and releases juices as natural sugars caramelize, creating a lightly browned...


Pile a pretty arrangement of summertime blooms on stacks of your favorite serving ware.