The little red book on display
Attendees purchase copies in the parlor of the William Aiken House.
Josephine Humphreys and Phyllis Walker-Ewing, descendants of Charleston Recipes’ editor and illustrator, respectively
Guests file into the historic house to celebrate the launch of Charleston Recipes.
Nikki Shealy and Jocelyn Mills
Baron McCaskill, Eric Larsen, Michael Furlong, and Dale Huggins