The City Magazine Since 1975

Taylor Jordan

April 2018
This season, soles are riding high in platforms and flatforms

April 2018
Here’s where to carb-load before the Bridge Run—or whenever you have a craving

April 2018
Barrier Islands Free Medical Clinic offers top-notch care to those in need

February 2018

March 2018
From a laugh-out-loud memoir to historical fiction by a best-selling author, local—and locally connected—writers have...

February 2018

February 2018
Slipping into the perfect loafer has never been easier, with designers turning out a wide array of men’s styles

February 2018
The Gullah Society is dedicated to rescuing neglected African and African-American burial grounds

January 2018
BJ Stadelman brings plants and handmade pots to the people 

January 2018
After a 12-year run at Lana Restaurant, the Charleston native traded fine dining for fast casual at Kairos—but his...

January 2018
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

January 2018
One way to beat a damp, chilly night? Slurp up a steaming bowl of pho (pronounced “fuh”), the traditional Vietnamese...

December 2017
When we asked Haute Design principal Beverly Bohan to conjure a welcoming guest room, she reached for classic pieces...

December 2017
Between gift shopping and decking the halls, the holiday season can be hectic. Let these seasonal sips from area bars...

December 2017
With Langdon’s and Opal under his belt, the Mount Pleasant restaurateur talks about his new pizzeria-raw bar, Wood...

November 2017
Charleston’s craft breweries are more than just beer production sites—they’re hangout destinations. We sampled the suds...