They’re quirky, they’re mobile, and they’re serving up a variety of delicious dishes. Check out nine of Charleston’s...
Taking a well-loved brick-and-mortar restaurant on the road
Cody and Ryner Burg have become Highway 17 staples
Kitsch maven Rena Lasch brightens the food truck scene with her colorful and fruity Snoballs
Jon Caton and Laura Carone do four-wheeled gourmet
Ambergré Sloan turned a craving into a delicious business
Cory Burke leads a mobile revolution for sustainable food
Yukari Yada and John Baker helped pioneer the local food truck movement
The Colarusso brothers team up to serve Boston-style Italian sandwiches
Desmond Brown adds his own flavor to Lowcountry fare
