CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Langdon’s

December 2017
With Langdon’s and Opal under his belt, the Mount Pleasant restaurateur talks about his new pizzeria-raw bar, Wood...

November 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

October 2017
Did someone say pizza? Please your cheese (and topping) needs this fall with a wood-fired slice at one of the area’s...

January 2016
Long before spinning and CrossFit became all the rage, Janis Newton was making a career out of helping others get fit

February 2015
Chef Patrick Owens showcases this veggie’s versatility in three recipes